Ingredients
2/3 Cup of Sugar
1/2 tsp. of Cinnamon
4 tbsp. Flour
3 cups of mixed berries (blueberries, blackberries, raspberries, strawberries, boysenberries)
Pie Crust (store bought or homemade)
Pinch of grated lemon peel.
butter
milk

Preheat oven to 425 F degrees.
Mix 2/3 cup of sugar, 1/2 tsp of cinnamon, 4 tbsp of flour, and pinch of grated lemon peel.

In a different bowl mix the berries. Then add the berries to your other mixture.
Pour into a pastry lined pie pan, dot with butter. Cover with top crust.  Brush top crust with milk and sprinkle with sugar.  Bake 35 to 45 minutes.